1.

Effects of replacement Soybean meal with crud, extruded and roasted full-‎fat soybean on blood metabolites, carcass characteristic, pattern of carcass ‎fatty acids of Afshari male lambs ‎

Pages 1-17
akbar taghizade; HAMID AMANLOU; ALI HOSSEINKHANI; hamid mohamadzade

2.

Analysis of Factors Affecting Marketing of Sheep in Ahar County: Application of Generalized Poisson Regression

Pages 19-30
Jebraeil Vahedi; Esmaeil Pishbahar; Abdolah Babaei; Azin Jahanbakhsh

3.

A comprehensive study of long noncoding genes associated with ascites syndrome in poultry

Pages 31-44
Mina aghazadeh; abbas rafat; arash javanmard; karim hassanpour

4.

The effect of different levels of copper nanooxide and copper sulfate on performance, immunity, blood parameters and carcass characteristics of fattening lamb.

Pages 45-57
Saba Khatami Khalkhoran; Jamal Seifdavati; Hossein Abdibenemar; reza seyedsharifi; Nemat Hedayat-Evrigh; Mojtaba Alipour einaldin

5.

In vitro fermentation and nutrients digestibility parameters of diets containing different levels of sugarcane bagasse

Pages 59-75
mohsen behzadi; sayyid reza mousavi; farshid fatahnia; safora yosefinejad; mohammad shamsolahi

6.

The effects of EDTA and propylene glycol on sperm quality and levels of seminal plasma elements during cryopreservation

Pages 77-85
parisa shafaati; gholamali Moghaddam; Sadegh Alijani

7.

Study on antibiotic resistance pathern in diarrheic calves of Tabriz dairy farms

Pages 88-99
Mohammadreza Asadi nadari; Abdolghaffar Ownagh; Katayoun Nofouzi

8.

The effect of using different forms of chromium around calving on feed intake, digestibility of nutrients, nutritional behavior of Afshar ewes and the performance of their lambs under the influence of heat stress

Pages 101-117
Mohammad Asadi; taghi ghoorchi; Abdolhakim Toghdory


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