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بررسی عملکرد و خصوصیات رشدی اکوتیپهای یونجه در شرایط شوری خاک با تلقیح سویههای مقاوم به شوری باکتری سینوریزوبیوم ملیلوتی | ||
دانش کشاورزی وتولید پایدار | ||
مقاله 5، دوره 26، شماره 4، دی 1395، صفحه 63-79 اصل مقاله (764.41 K) | ||
نوع مقاله: مقاله پژوهشی | ||
نویسندگان | ||
علیرضا توسلی* 1؛ کاظم خاوازی2؛ حسن منیری فر3؛ حسین بشارتی2؛ نادر میرفخرایی3؛ مهدیه شمشیری پور2؛ صدقعلی زمانی1 | ||
1بخش تحقیقات خاک و آب، مرکز تحقیقات و آموزش کشاورزی و منابع طبیعی استان آذربایجان شرقی، سازمان تحقیقات، آموزش و ترویج کشاورزی، تبریز، ایران | ||
2مؤسسه تحقیقات خاک و آب، سازمان تحقیقات، آموزش و ترویج کشاورزی، کرج، ایران | ||
3بخش تحقیقات اصلاح و تهیه نهال و بذر، مرکز تحقیقات و آموزش کشاورزی و منابع طبیعی استان آذربایجان شرقی، سازمان تحقیقات، آموزش و ترویج کشاورزی، تبریز، ایران | ||
چکیده | ||
به منظور بررسی اثر تلقیح سویههای مقاوم به شوری باکتری سینوریزوبیوم ملیلوتی بر عملکرد و اجزای عملکرد سه اکوتیپ یونجه آزمایشی به صورت اسپلیت پلات در مرکز تحقیقات کشاورزی و منابع طبیعی آذربایجان شرقی در سال ۱۳۹۰ تا 1393 اجرا شد. فاکتور اصلی شامل سه سویه باکتری سینوریزوبیوم ملیلوتی بود که بر اساس تست مقاومت به شوری در شرایط آزمایشگاهی و همچنین ارزیابی گلخانهای انتخاب گردیدند. فاکتور فرعی سه اکوتیپ یونجه شامل قره یونجه، همدانی و ملککندی بودند. سویههای منتخب باکتری با بذر سه اکوتیپ یونجه تلقیح و در شرایط مزرعه در خاکی با EC برابر 3/7 دسیزیمنس بر متر کشت شدند و اثر آنها بر صفات تعداد ساقه در مترمربع، ارتفاع گیاه و عملکرد علوفه تر و خشک بررسی گردید. نتایج نشان داد اثر متقابل اکوتیپ یونجه و سویه باکتری بر صفات تعداد ساقه در مترمربع، عملکرد علوفه تر و خشک معنیدار است. بیشترین تعداد ساقه در مترمربع (377 عدد) مربوط به اکوتیپ ملک کندی و در شرایط بدون تلقیح با باکتری بود. ترکیب تیماری اکوتیپ همدانی تلقیح شده با سویه شماره 7 و اکوتیپ ملککندی تلقیح شده با سویههای شماره 10 و 5 به ترتیب با 52/5، 05/5 و 02/5 تن در هکتار، بیشترین علوفه خشک را تولید نمودند. نتایج این تحقیق نشان میدهد تلقیح اکوتیپ یونجه با سویه ریزوبیومی که همزیستی خوبی با آن داشته باشد، رشد بهتر و افزایش تولید علوفه در شرایط شور را موجب گردیده و حفظ حاصلخیزی خاک و رسیدن به پایداری در کشاورزی را به دنبال خواهد داشت. | ||
کلیدواژهها | ||
خاک شور؛ عملکرد؛ قرهیونجه؛ ملککندی؛ همدانی؛ همزیستی ریزوبیومی | ||
مراجع | ||
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