بررسی خاصیت ضدقارچی چند عصاره ی گیاهی از گیاهان بومی شمال ایران بر روی بیمارگر Penicilluim digitatum

منابع

امید بیکی، ر. 1390. تولید و فرآوری گیاهان دارویی، انتشارات آستان قدس رضوی، مشهد، جلد اول، ویرایش سوم. 1191ص.

کامل ک.، حاج محمدی ر و تاج بخش م. 1381. اندازه گیری 5-هیدروکسی- 1،4-نفتوکینون (ژوگلون) در برگ و ساقه درخت لرگ به روش RP-HPLC. 100. پایان‌نامه کارشناسی ارشد. 80 ص.

Abd-El-Khair H and Omima MH, 2006. Effect of aqueous extracts of some medicinal plants in controlling the green mould disease and improvement of stored "washington" navel orange quality. Journal of Applied Sciences Research. 2: 664-674.

Akinyemi K. 2000. Antibacterial screening of five nigerian medicinal plants against Salmonella typhi and S. paratyphi. Journal of the Nigerian Infection Control Association. 3: 30-33.

Alabri T H A, Al Musalami AHS, Hossain M A, Weli AM and Al-Riyami Q. 2014. Comparative study of phytochemical screening, antioxidant and antimicrobial capacities of fresh and dry leaves crude plant extracts of Datura metel L. Journal of King Saud University-Science. 26: 237-243.

Alizadeh BB, Tabatabaei YF, Shahidi F and Riazi F, 2016. Antifungal effect of the aqueous and ethanolic Avicennia marina extracts on Alternaria citri and Penicillium digitatum. Zahedan Journal of Research in Medical Sciences. 18: 1-6.

Amzad Hossain MA and Nagooru MR. 2011. Biochemical profiling and total flavonoids contents of leaves crude extract of endemic medicinal plant Corydyline terminalis L. Kunth. Pharmacognosy Journal. 3: 25-30.

Arras G, 1996 a. Inhibitory action of Micro-organisms isolated from citrus fruit against Penicillium digitatum. P. 456-460. 8th International citrus congress. Sun City, South Africa.

Arras G, 1996 b. Mode of action of an isolate of Candida famata in biological control of Penicillium digitatum in orange friuts. Postharvest Biology and Technology. 8: 191-198.

Bajpai, VK, Baek KH, Kim ES, Han JE, Kwak MH, Oh KH and Choi GJ. 2012. In vivo antifungal activities of the methanol extracts of invasive plant species against plant pathogenic fungi. The Plant Pathology Journal. 28: 317-321.

Bautista-Baños S, Hernández-López M and Bosquez-Molina E, 2004. Growth inhibition of selected fungi by chitosan and plant extracts. Revista Mexicana de Fitopatologia. 22: 178-186.

Biale J, 1940. Effect of emanations from several species of fungi on respiration and color development of citrus fruits. Science (Washington). 91: 458-9.

Cowan MM. 1999. Plant products as antimicrobial agents. Clinical Microbiology Reviews. 12: 564-582.

Dixit S, Chandra H, Tiwari R and Dixit V, 1994. Development of a botanical fungicide against blue mould of mandarins. Journal of Stored Products Research. 31: 165-172.

Ebadi M. 2006. Pharmacodynamic basis of herbal medicine. CRC press. 699 p.

Escalante AM, Santecchia CB, Lo´pez SN, Gattuso MA, Gutie´rrez A and Monache FD, 2002. Isolation of antifungal saponins from Phytolacca tetramera, an Argentinean species in critic risk. Journal of Ethnopharmacology. 82: 29-34.

Geissman TA. 1963. Flavonoid compounds, tannins, lignins and related compounds, p. 265, In: M. Florkin and E. H. Stotz (ed.), Pyrrole pigments, isoprenoid compounds and phenolic plant constituents, vol. 9. Elsevier, New York, N.Y

Guang-Hua G, Wei L, Ji-Xun D, Jin-Feng W, Zhong H and Ying Z, 2001. Molecular scaffold of a new pokeweed antifungal peptide deduced by 1H nuclear magnetic resonance nternational. Journal Biological Macromolecules. 29: 251-258.

Hendel N, Larous L and Belbey L, 2016. Antioxidant activity of rosemary (Rosmarinus officinalis L.) and its in vitro inhibitory effect on Penicillium digitatum. International Food Research Journal. 23: 1725-1732.

Iwu MW, Unaeze NC, Okunji CO, Corley DG, Sanson DR and Tempesta MS, 1991. Antibacterial aromatic isothiocyanates from the essential oil of Hippocratea welwitschii roots. International journal of pharmacognosy. 29: 154-158.

Kinay P, Mansour MF, Gabler FM, Margosan DA,. and Smilanick JL, 2007. Characterization of fungicide-resistant isolates of Penicillium digitatum collected in California. Crop Protection. 26: 647-656.

Kobayashi A, Kohtatsu H and Kajiyama S, 1995. Antifungal compounds induced in the dual culture with Phytolacca americana callus and Botrytis fabae. Zeitschrift fur Naturforschung 50: 398-402.

Macarisin D, Cohen L, Eick A, Rafael G, Belausov E, Wisniewski M and Droby S, 2007. Penicillium digitatum suppresses production of hydrogen peroxide in host tissue during infection of citrus fruit. Postharvest Pathology and Mycotoxins. 97: 1491-1450.

Marcos JF, González-Candelas L and Zacarías L. 2005. Involvement of ethylene biosynthesis and perception in the susceptibility of citrus fruits to Penicillium digitatum infection and the accumulation of defence-related mRNAs. Journal of experimental botany 56:2183-93.

Mehrabian S, Majd A and Majd I, 2000. Antimicrobial effects of three plants (Rubia tinctorum, Carthamus tinctorius and Juglans regia) on some airborne microorganisms. Aerobiologia. 16: 455-458.

Mekbib SB, Renger TJC and Koresten L, 2006. Control of Penicillium digitatum growth on citrus fruit using two plant extracts and their mode of action. Ph.D. Thesis. Plant Pathology. Faculty of Natural and Agricultural Science. University of Pretoria. South Africa.

Murakami A, Ohigashi H, Tanaka S, Hirota M, Irie R, Takeda N, Tatematsu A and Koshimizu K, 1993. Bitter cyanoglucosides from Lophira alata. Phytochemistry. 32: 1461-1466.

Nickell L. 1959. Antimicrobial activity of vascular plants. Economic Botany. 13: 281-318.

Obagwu J and Korsten l, 2003. Control of Citrus Green and Blue Molds with Garlic Extracts. European Journal of Plant Pathology. 109: 221-225.

Olmedo GM, Cerioni L, González MM, Cabrerizo FM, Rapisarda VA and Volentini SI, 2017. Antifungal activity of β-carbolines on Penicillium digitatum and Botrytis cinerea. Food Microbiology. 62: 9-14.

Quiroga EN, Sampietro AR and Vattuone MA, 2001. Screening antifungal activities of selected medicinal plants. Journal of Ethnopharmacology. 76: 89-96.

Renault, S., De Lucca, A., Boue, S., Bland, J., Vigo, C., and Selitrennikoff, C. 2003. CAY-I, a novel antifungal compound from cayenne pepper. Medical Mycology. 41: 75-82.

Rojas R, Bustamanatem B, Bauer J, Fernandez I, Alban J and Lock O, 2003. Antimicrobial activity of selected Peruvian medicinal plants. Journal Ethnopharmacology. 88: 199-204

Tada, M., Hiroe, Y., Kiyohara, S., and Suzuki, S. 1988.  Nematicidal and antimicrobial constituents from Allium grayi Regel and Allium fistulosum L. var. caespitosum. Agricultural and Biological Chemistry. 52, 2383

Tripathi P and Duby NK, 2004. Exploitation of natural products as an alternative strategy to control postharvest fungal rotting of fruit and vegetables. Postharvest Biology and Technology. 32: 235-245.

Tsuchiya H, Sato M, Miyazaki T, Fujiwara S, Tanigaki S, Ohyama M and Iinuma M. 1996. Comparative study on the antibacterial activity of phytochemical flavanones against methicillin-resistant Staphylococcus aureus. Journal Ethnopharmacol. 50: 27-34.

Wang L, Bai L, Nagasawa T, Hasegawa T, Yang X, Sakai J, Bai Y, Kataoka T, Oka S, Hirose K, Tomida A, Tsuruo T and Ando M. 2008. Bioactive triterpene saponins from the roots of Phytolacca americana. Journal Natural Products. 71:35-40.

Webster D, Taschereau P, Lee T and Jurgens T, 2006. Immunostimulant properties of Heracleum maximum Bartr. Journal of Ethnopharmacology. 106: 360–363.

Xiao C, Kim Y and Boal R, 2016. First report of occurrence of pyrimethanil resistance in Penicillium expansum from stored apples in Washington State. Plant Disease. 100: 10-24.

 Yun, K W and Kim M. 2010. Korean Medicinal Plants. Shinkwang Publishing Copany. Seoul. Korea. p. 636.

Zheleva-Dimitrova DZ. 2013. Antioxidant and acetylcholinesterase inhibition properties of Amorpha fruticosa L. and Phytolacca americana L. Pharmacognosy Magazine. 9: 109-113.

 Zoubenko O, Hudak K and Tumer NE, 2000. A non-toxic pokeweed antiviral protein mutant inhibits pathogen infection via a novel salicylic acid-independent pathway. Plant Molecular Biology. 44: 219-222.