ارزیابی شاخص‌های رشد، محصول تولیدی و سودمندی در کشت مخلوط گندم، سویا و ذرت

  Amani Machiani M, Javanmard A, Morshedloo MR and Maggi F. 2018. Evaluation of yield, essential oil content and compositions of peppermint (Mentha piperita L.) intercropped with faba bean (Vicia faba L.). Journal of Cleaner Production, 171: 529–537. https://doi.org/10.1016/j.jclepro.2017.10.062

Bedoussac L and Justes E. 2011. A comparison of commonly used indices for evaluating species interactions and intercrop efficiency: Application to durum wheat–winter pea intercrops. Field Crops Research, 124: 25–36. https://dx.doi.org/10.1016/j.fcr.2011.05.025

Blanco–Canqui H and Lal R. 2009. Crop residue removal impacts on soil productivity and environmental quality. Critical Reviews in Plant Sciences, 28: 139–163. https://doi.org/10.1080/07352680902776507

Du JD, Han TF, Gai JY, Yong TW, Sun X, Wang XC, Yang F, Liu J, Shu K, Liu WG and Yang WY. 2018. Maize–soybean strip intercropping: Achieved a balance between high productivity and sustainability. Journal of Integrative Agriculture, 17(4): 747–754. https://doi.org/10.1016/S2095-3119 (17)61789-1

Chen P, Du Q, Liu X, Zhou L, Hussain S, Lei L, Song C, Wang X, Liu W, Yang F, Yang F, Shu, K, Liu J, Du J, Yang T. 2017. Effects of reduced nitrogen inputs on crop yield andnitrogen use efficiency in a long-term maize-soybean relaystrip intercropping system. PloS One, 12, e0184503. https://doi.org/10.1371/journal.pone.0184503

Cong WF, Hoffland E, Li L, Six J, Sun JH, Bao XG, Zhang FS and Wopke V.D.W. 2015. Intercropping enhances soil carbon and nitrogen. Global Change Biology, 21: 1715–1726. https://doi.org/10.1111/gcb.12738

Corre–Hellou G, Brisson N, Launay M, Fustec J and Crozat Y. 2007. Effect of root depth penetration on soil N sharing and dry matter in pea–barley intercrops given different soil N supplies. Field Crops Research, 103: 76–85. https://doi.org/10.1016/j.fcr.2007.04.008

Dhima KV, Lithourgidis AS, Vasilakoglou IB and Dordas CA. 2007. Competitionindices of common vetch and cereal intercrops in two seeding ratio. Field Crops Research, 100: 249–256. https://doi.org/10.1016/j.fcr.2006.07.008

Dolijanović Ž, Kovačević D, Oljača S and Simić M. 2009. Types of interactions in intercropping of maize and soyabean. Journal of Agricultural Sciences, 54: 179–187. https://doi.org/10.2298/JAS0903179D

Fatemi R, Hoseini S, Moghadam H and Motasharezadeh B. 2021. Evaluation of light consumption efficiency in a mixture of maize and beans cultivation under the influence of biologic and organic fertilizers. Journal of Crops Improvement, 23(4): 712–699. https://doi.org/10.22059/jci.2021.308259.2452

Fuente E, Suárez S, Lenardis A and Poggio S. 2014. Intercropping sunflower and soybean in intensive farming systems: Evaluating yield advantage and effect on weed and insect assemblages. Njasw Ageningen Journal of Life Sciences, 70: 47–52. https://doi.org/10.1016/j.njas.2014.05.002

Gan Y, Malhi SS, Brandt S, Katepa–Mupondwad F and Stevenson C. 2008. Nitrogen use effi ciency and nitrogen uptake of juncea canola under diverse environments. Agronomy Journal. 100:285–295. https://doi.org/10.2134/agrojnl2007.0229

Ghosh PK, Manna MC,  Bandyopadhyay  KK, Ajay AK,  Tripathi RH, Wanjari KM, Hati AK, Misra CL, Acharya and Subba Rao A. 2006. Interspecific interaction and nutrient use in soybean/sorghum intercropping system. Agronomy Journal, 98: 1097–1108. https://doi.org/10.2134/agronj2005.0328

Gong X, Dang K, Lv S, Zhao G, Tian L, Luo Y and Feng B. 2020. Interspecific root interactions and water–use efficiency of intercropped proso millet and mung bean. European Journal of Agronomy, 115: 126034. https://doi.org/10.1016/j.eja.2020.126034

Hauggaard–Nielsen H, Gooding M, Ambus P, CorreHellou G, Crozat Y, Dahlmann C, Dibet A, VonFragstein P, Pristeri A, Monti M and Jensen ES. 2009. Pea–barley intercropping for efficient symbiotic N2–fixation, soil N acquisition and use of other nutrients in European organic cropping systems. Field Crops Research, 113: 64–71. https://doi.org/10.1016/j.fcr.2009.04.009

Hong Y, Berentsen P, Heerink N, Shi M and Werf W. 2019. The future of intercropping under growing resource scarcity and declining grain prices – A model analysis based on a case study in Northwest China. Journal of Agricultural Systems, 176: 102661. https://doi.org/10.1016/j.agsy.2019.102661

Hozayn M, Zeidan MS, Abd El–Lateef EM and Abd El–Salam MS. 2007. Performance of Some Mungbean (Vigna radiate L. Wilczek) Genotypes under Late Sowing Condition in Egypt. Agriculture and Biotechnology Science, 3: 972–978. https://doi.org/10.15226/2572-3154/3/2/00118

Huang C, Liu Q, Li H, Li X, Zhang and Zhang F. 2018. Optimised sowing date enhances crop resilience towards size–asymmetric competition and reduces the yield difference between intercropped and sole maize. Field Crops Research, 217: 125–133. https://doi.org/10.1016/j.fcr.2017.12.010

Iqbal N, Hussain S, Ahmed Z, Yang F, Wang X, Liu W, Yong T, Du J, Shu K, Yang W, Liu J. 2018. Comparative analysis of maize–soybean strip intercropping systems. Plant Production Science, 22(2): 131–142. https://doi.org/10.1080/1343943X.2018.1541137

Javanmard A, Amani Machiani M, Lithourgidis A, Morshedloo MR and Ostadi A. 2020. Intercropping of maize with legumes: A cleaner strategy for improving the quantity and quality of forage. Cleaner Engineering and Technology, 100003. https://doi.org/10.1016/j.clet.2020.100003

Khoramivafa M, Ghasemi E, Farhadi B and Najaphy A. 2013. The water use efficiency in forage maize at maize/faba bean relay intercropping in deficit irrigation and no tillage systems. Agronomy and Plant Production, 11(4): 3134–3139.

Latati M, Bargaz A, Belarbi B, Lazali M, Benlahrech S, Siham T, Kaci G and Jean JD. 2016. The intercropping common bean with maize improves the rhizobial efficiency, resource use and grain yield under low phosphorus availability. European Journal of Agronomy, 72: 80–90. https://doi.org/10.1016/j.eja.2015.09.015

Li YJ, Ma LS, Wu PT, Zhao XN, Chen XL and GAO XD. 2020. Yield, yield attributes and photosynthetic physiological characteristics of dryland wheat (Triticum aestivum L.)/maize (Zea mays L.) strip intercropping. Field Crops Research, 248: 107656. https://doi.org/10.1016/j.fcr.2019.107656

Lithourgidis AS, Vlachostergios DN, Dordas CA and Damalas CA. 2011. Dry matter yield, nitrogen content, and competition in pea–cereal intercropping systems. European Journal of Agronomy, 34: 287–294. https://doi.org/10.1016/j.eja.2011.02.007

López–Bellido L, López–Bellido RJ and Redondo R. 2005. Nitrogen efficiency in wheat under rainfed Mediterranean conditions as affected by split nitrogen application. Field Crops Research, 94(1): 86–97. https://doi.org/10.1016/j.fcr.2004.11.004

Ma LS, Wu PT, Zhao XN, Chen XL and Gao XD. 2020. Coupling evapotranspiration partitioning with water migration to identify the water consumption characteristics of wheat and maize in an intercropping system. Agricultural and Forest Meteorology, 290: 108034. https://doi.org/10.1016/j.agrformet.2020.108034

Martin–Guay MO, Paquette A, Dupras J and Rivest, D. 2018. The new green revolution: sustainable intensification of agriculture by intercropping. Science of the Total Environment, 615:767–772.

Piri I, Zendehdel B and tavassoli A. 2017. Study of agronomical and ecological parameters of additive and replacement intercropping systems of corn (Zea maize L.) and soybean (Glycine max L. Merr.). Journal of Agroecology, 9(3): 705–721. https://doi.org/10.22067/jag.v9i3.45737

Ren Y, Liuc J, Wangd Z and Zhanga S. 2016. Planting density and sowing proportions of maize–soybean intercropsaffected competitive interactions and water–use efficiencies on the Loess Plateau, China. European Journal of Agronomy, 72: 70–79. https://doi.org/10.1016/j.eja.2015.10.001

Sabeghynejad F, Dehmardeh M, Asghari Pour MR, Khamari E and Nezami ZS. 2018. Evaluation of tillage systems on agronomic aspect of soybean (Glycine max L.) and roselle (Hibiscus subdariffa L.) relay intercropping. Journal of Agroecology, 11 (3): 1085–1104. https://doi.org/10.22067/jag.v11i3.68442

Salari F, Khalesro S, Heidari G and Ghobari H. 2020. Comparison of quantitative and qualitative traits of safflower and chickpea in replacement and additive intercropping systems. Iranian Journal of Field Crop Science, 51(3): 129–138. https://doi.org/10.22059/ijfcs.2019.269888.654549

Seyedi M and Hamzei J. 2020. Evaluation of advantageous of sunflower–grain legume intercropping. Electronic Journal of Crop Production, 13(1): 85–98. (In Persian).

Wahla IH, Ahmad R, Ehsanullah A and Jabbar A. 2009. Competitive functions of components crops in some barley based intercropping systems. International Journal of Agriculture and Biology, 11(1): 69–72.

Wang G, Chen X, Cui Z, Yue S and Zhang F. 2014. Estimated reactive nitrogen losses for intensive maize production in China. Agriculture, Ecosystems and Environment, 197: 293–300. https://doi.org/10.1016/j.agee.2014.07.014

Wang Q, Han S, Zhang L, Zhang D, van der Werf, W, Evers JB, Sun H, Su Z and Zhang S. 2016. Density responses and spatial distribution of cotton yield and yield components in jujube (zizyphus jujube L.)/cotton (gossypiumhirsutum L.) agroforestry. European Journal of Agronomy, 79: 58–65. https://doi.org/10.1016/j.eja.2016.05.009

Wang X, Deng X, Pu T, Song C, Yong T, Yang F, Sun X, Liu W, Yan Y, Du J, Liu J, Sun K and Yang W. 2017. Contribution of interspecific interactions and phosphorus application to increasing soil phosphorus availability in relay intercropping systems. Field Crops Research, 204: 12–22. https://doi.org/10.1016/j.fcr.2016.12.020

Xiangwei GKD, Long L, Guan Z, Siming LV, Lixin T, Fei J, Yu F, Yingnan Z and Baili F. 2021. Intercropping combined with nitrogen input promotes proso millet (Panicum miliaceum L.) growth and resource use efficiency to increase grain yield on the Loess plateau of China. Agricultural Water Management, 243: 106434. https://doi.org/10.1016/j.agwat.2020.106434

Yamane K, Ikoma A and Iijima M. 2016. Performance of double cropping and relay intercropping for black soybean production in small-scale farms. Plant Production Science, 19: 449-457. https://doi.org/10.1080/1343943X.2016.1164574

Yang F, Liao DP, Wu XL, Gao RC, Fan YF, Raza MA, Wang XC, Yong TW, Liu WG and Liu J. 2017. Effect of aboveground and belowground interactions on the intercrop yields in maize–soybean relay intercropping systems. Field Crops Research, 203: 16–23. https://doi.org/10.1016/j.fcr.2016.12.007

Yin W, Chai Q, Zhao C,Yu A, Fan Zh, Hu F, Fan H, Guo Y and Coulter JA. 2020. Water utilization in intercropping: A review. Agricultural Water Management, 241: 106335. https://doi.org/10.1016/j.agwat.2020.106335

Zalles V, Hansen MC, Potapov PV, Stehman SV, Tyukavina A, Pickens A, Song XP, Adusei B, Okpa C and Aguilar R. 2019. Near doubling of Brazil’s intensive row crop area since. Proceedings of the National Academy of Sciences of the United States of America, 116 (2):428–435.

Zhang, G, Zaibin Y and Shuting D. 2014.  Interspecific competitiveness affects the total biomass yield in an alfalfa and corn intercropping system. Field Crops Research, 12:466–73. https://doi.org/10.1016/j.fcr.2011.06.006