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وقری, ساناز, ابراهیمی محمودآباد, سیدروح اله, جوزی شکالگورابی, ساحره. (1396). عملکرد بلدرچین‌های در حال رشد تغذیه شده با دانه سویا یا کلزای عمل‌آوری شده با پرتو الکترون. سامانه مدیریت نشریات علمی, 27(1), 55-67.
ساناز وقری; سیدروح اله ابراهیمی محمودآباد; ساحره جوزی شکالگورابی. "عملکرد بلدرچین‌های در حال رشد تغذیه شده با دانه سویا یا کلزای عمل‌آوری شده با پرتو الکترون". سامانه مدیریت نشریات علمی, 27, 1, 1396, 55-67.
وقری, ساناز, ابراهیمی محمودآباد, سیدروح اله, جوزی شکالگورابی, ساحره. (1396). 'عملکرد بلدرچین‌های در حال رشد تغذیه شده با دانه سویا یا کلزای عمل‌آوری شده با پرتو الکترون', سامانه مدیریت نشریات علمی, 27(1), pp. 55-67.
وقری, ساناز, ابراهیمی محمودآباد, سیدروح اله, جوزی شکالگورابی, ساحره. عملکرد بلدرچین‌های در حال رشد تغذیه شده با دانه سویا یا کلزای عمل‌آوری شده با پرتو الکترون. سامانه مدیریت نشریات علمی, 1396; 27(1): 55-67.

عملکرد بلدرچین‌های در حال رشد تغذیه شده با دانه سویا یا کلزای عمل‌آوری شده با پرتو الکترون

پژوهش های علوم دامی (دانش کشاورزی)
مقاله 5، دوره 27، شماره 1، خرداد 1396، صفحه 55-67    اصل مقاله (963.74 K)
نوع مقاله: مقاله پژوهشی
نویسندگان
ساناز وقری1؛ سیدروح اله ابراهیمی محمودآباد* 2؛ ساحره جوزی شکالگورابی2
1دانش آموخته کارشناسی ارشد گروه علوم دامی، واحد شهرقدس، دانشگاه آزاد اسلامی، تهران، ایران
2استادیار گروه علوم دامی، واحد شهرقدس، دانشگاه آزاد اسلامی، تهران، ایران
چکیده
Anwar MM, Ali SE and Nasr EH, 2015. Improving the nutritional value of canola seed by gamma irradiation. Journal of Radiation Research and Applied Sciences 8: 328-333.
Baker DH, and Chung TK, 1992. Ideal protein for swine and poultry. Biokyowa Technical Review 4. Biokyowa, Inc., Chesterfield, MO, U.S.A, pp: 16
Chavoshi-Aqdam H, 2005. General situation of planting oil seed in the first quartery of 1384 in Iran. Montly Journal of Vegetable Oil Industry 35: 14-17.
Ebrahimi SR, Nikkhah AA, Sadeghi A and Raisali G, 2009. Chemical composition, secondary compounds, ruminal degradation and in vitro crude protein digestibility of gamma irradiated canola seed. Animal Feed Science and Technology 151: 184–193.
Ebrahimi-Mahmoudabad SR, and Taginejad-Roudbaneh M, 2011. Investigation of electron beam irradiation effects on anti-nutritional factors chemical composition and digestion kinetics of whole cottonseed, soybean and canola seeds. Radiation Physics and Chemistry 80: 1441-1447.
El-Niely HFG, 2007. Effect of radiation processing on anti-nutritional in-vitro protein digestibility and protein efficiency ratio bioassay of legume seeds. Radiation Physics and Chemistry 76: 1050-1057.
Farag MDEH, 1998. The nutritive value for chicks of full-fat soybeans irradiated at up to 60 kGy. Animal Feed Science and Technology 73: 319-328.
Farag MDEH, 1989. Radiation deactivation on anti-nutritional factors: trypsin inhibitor and hemagglutinin in soybean. Journal Radiate Science Aplicate 6: 207-216.
Gharaghani H, Shah-Hosseini GHR, Zaghari M and Moravej H. 2008. Effect of gamma irradiation on the nutritional value of canola meal for broilers. Second National Conference on the application of nuclear technology in agricultural sciences and natural resources. Karaj, 20-19 June, pp. 159-152. (In Persian).
Gharaghani H, Zaghari M, Shah-Hosseini GHR and Moravej H,2008.Effect of gamma irradiation on anti- nutritional factors and nutritional value of canola meal for broiler chickens. Australasian Journal of Animal Science 10: 1479 - 1485.
Hamza RG, Afifi S, Abdel-Ghaffar AB and Borai IH, 2012. Effect of gamma irradiation or/and extrusion on the nutritional value of soy flour. Biochemistry and Analytical Biochemistry 1: 1-6.
Hasanpour-Cheshmah S, Rahimi SH and Shah-Hosseini GHR, 2013. Comparison of electron and gamma irradiation on the performance of Japanese quail. The sixth congress of the Agricultural Research findings. Kordestan university, 25-26 May, pp108-112 (In Persian).
Langhout DJ, Schutte BJ and Van Leeuwen P, 1999. Effect of dietary high and low methylate citrus pectin on the activity of the ileal microflora and morphology of the small intestinal wall of broiler chicks. Poultry Science 40: 340-347.
Majd F and Ardakani MR. 2001. Nuclear Techniques in Agricultural Science. second edition. Tehran University Press, 230 pages. (In Persian).
NRC, 1994. National Research Council. Nutrient requirements of poultry. 9 th ed. Washington, D.C: National Academy of Science.
Rahimi SH, Yakhkeshi S and Shawrang P, 2011. Effects of electron beam irradiation and organic acid on performance and immune response in broilers. Veterinary Journal 67 (3) 223-233. (In Persian).
Roser U, 2006. Effects of organic acids in liquid and solid forms on the survival rate of salmonella in pelleted compound feed after recontamination. Journal of Immunology 82: 12-19.  
Shah-Hoseini GHR, Akbari GHR, Ilia N and Asadifard F. 2008. Effect of dietary irradiated by gamma irradiation on the performance of broiler performance. Second National Conference on the application of nuclear technology in agricultural sciences and natural resources. Karaj, June 19-20. Pp187-193. (In Persian).
SAS. 2010. Statistical Analysis System. SAS Intit. Inc., Cary, NC, USA.
Siddhuraju P, Makker HPS and Becker K, 2002. The effect of ionising radiation on anti-nutritional factors and nutritional value of plant material with reference to human and animal food. Food Chemistry 78: 187-205.
Taghinejad-Roudbaneh M., Ebrahimi SR, Azizi S and Shawrang P, 2010. Effects of electron beam irradiation on chemical composition, antinutritional factors, ruminal degradation and in vitro protein digestibility of canola meal. Radiation. Physics and Chemistry 79: 1264-1269.
Wang GJ, Marquardt RR, Guenter W, Zhang Z and Han Z, 1996. Effect of enzyme supplementation and irradiation of rice bran on the performance of growing leghorn and broiler chickens. Animal Feed Science and Technology 66: 47-61.
Yakhkeshi S, Rahimi S and Shawrang P, 2013. Effect of electron-beam irradiation of the diet on microbial population intestinal morphology ileal digestibility and performance of broilers. Iranian Journal of Applied Animal Science 3(4): 747-754.
Zeb A, 1998. Possibility and limitations of feeding rapeseed meal to broiler chicks. Ph.D. dissertation George August University, Gottingen Germany.
کلیدواژه‌ها
بلدرچین؛ پرتوتابی؛ دانه سویا؛ دانه کلزا؛ عملکرد
مراجع
Anwar MM, Ali SE and Nasr EH, 2015. Improving the nutritional value of canola seed by gamma irradiation. Journal of Radiation Research and Applied Sciences 8: 328-333.

Baker DH, and Chung TK, 1992. Ideal protein for swine and poultry. Biokyowa Technical Review 4. Biokyowa, Inc., Chesterfield, MO, U.S.A, pp: 16

Chavoshi-Aqdam H, 2005. General situation of planting oil seed in the first quartery of 1384 in Iran. Montly Journal of Vegetable Oil Industry 35: 14-17.

Ebrahimi SR, Nikkhah AA, Sadeghi A and Raisali G, 2009. Chemical composition, secondary compounds, ruminal degradation and in vitro crude protein digestibility of gamma irradiated canola seed. Animal Feed Science and Technology 151: 184–193.

Ebrahimi-Mahmoudabad SR, and Taginejad-Roudbaneh M, 2011. Investigation of electron beam irradiation effects on anti-nutritional factors chemical composition and digestion kinetics of whole cottonseed, soybean and canola seeds. Radiation Physics and Chemistry 80: 1441-1447.

El-Niely HFG, 2007. Effect of radiation processing on anti-nutritional in-vitro protein digestibility and protein efficiency ratio bioassay of legume seeds. Radiation Physics and Chemistry 76: 1050-1057.

Farag MDEH, 1998. The nutritive value for chicks of full-fat soybeans irradiated at up to 60 kGy. Animal Feed Science and Technology 73: 319-328.

Farag MDEH, 1989. Radiation deactivation on anti-nutritional factors: trypsin inhibitor and hemagglutinin in soybean. Journal Radiate Science Aplicate 6: 207-216.

Gharaghani H, Shah-Hosseini GHR, Zaghari M and Moravej H. 2008. Effect of gamma irradiation on the nutritional value of canola meal for broilers. Second National Conference on the application of nuclear technology in agricultural sciences and natural resources. Karaj, 20-19 June, pp. 159-152. (In Persian).

Gharaghani H, Zaghari M, Shah-Hosseini GHR and Moravej H,2008.Effect of gamma irradiation on anti- nutritional factors and nutritional value of canola meal for broiler chickens. Australasian Journal of Animal Science 10: 1479 - 1485.

Hamza RG, Afifi S, Abdel-Ghaffar AB and Borai IH, 2012. Effect of gamma irradiation or/and extrusion on the nutritional value of soy flour. Biochemistry and Analytical Biochemistry 1: 1-6.

Hasanpour-Cheshmah S, Rahimi SH and Shah-Hosseini GHR, 2013. Comparison of electron and gamma irradiation on the performance of Japanese quail. The sixth congress of the Agricultural Research findings. Kordestan university, 25-26 May, pp108-112 (In Persian).

Langhout DJ, Schutte BJ and Van Leeuwen P, 1999. Effect of dietary high and low methylate citrus pectin on the activity of the ileal microflora and morphology of the small intestinal wall of broiler chicks. Poultry Science 40: 340-347.

Majd F and Ardakani MR. 2001. Nuclear Techniques in Agricultural Science. second edition. Tehran University Press, 230 pages. (In Persian).

NRC, 1994. National Research Council. Nutrient requirements of poultry. 9 th ed. Washington, D.C: National Academy of Science.

Rahimi SH, Yakhkeshi S and Shawrang P, 2011. Effects of electron beam irradiation and organic acid on performance and immune response in broilers. Veterinary Journal 67 (3) 223-233. (In Persian).

Roser U, 2006. Effects of organic acids in liquid and solid forms on the survival rate of salmonella in pelleted compound feed after recontamination. Journal of Immunology 82: 12-19.  

Shah-Hoseini GHR, Akbari GHR, Ilia N and Asadifard F. 2008. Effect of dietary irradiated by gamma irradiation on the performance of broiler performance. Second National Conference on the application of nuclear technology in agricultural sciences and natural resources. Karaj, June 19-20. Pp187-193. (In Persian).

SAS. 2010. Statistical Analysis System. SAS Intit. Inc., Cary, NC, USA.

Siddhuraju P, Makker HPS and Becker K, 2002. The effect of ionising radiation on anti-nutritional factors and nutritional value of plant material with reference to human and animal food. Food Chemistry 78: 187-205.

Taghinejad-Roudbaneh M., Ebrahimi SR, Azizi S and Shawrang P, 2010. Effects of electron beam irradiation on chemical composition, antinutritional factors, ruminal degradation and in vitro protein digestibility of canola meal. Radiation. Physics and Chemistry 79: 1264-1269.

Wang GJ, Marquardt RR, Guenter W, Zhang Z and Han Z, 1996. Effect of enzyme supplementation and irradiation of rice bran on the performance of growing leghorn and broiler chickens. Animal Feed Science and Technology 66: 47-61.

Yakhkeshi S, Rahimi S and Shawrang P, 2013. Effect of electron-beam irradiation of the diet on microbial population intestinal morphology ileal digestibility and performance of broilers. Iranian Journal of Applied Animal Science 3(4): 747-754.

Zeb A, 1998. Possibility and limitations of feeding rapeseed meal to broiler chicks. Ph.D. dissertation George August University, Gottingen Germany.

 

 

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