Protective Role of Arginine Against Oxidative Damage Induced by Osmotic Stress in Ajwain (Trachyspermum ammi) Seedlings Under Hydroponic Culture

Kabiri, Rozita; Naghizadeh, Mehdi; Hatami, Ali

فهرست نشریات دارای اعتبار وزارت علوم، تحقیقات و فناوری

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	Protective Role of Arginine Against Oxidative Damage Induced by Osmotic Stress in Ajwain (Trachyspermum ammi) Seedlings Under Hydroponic Culture
Journal of Plant Physiology and Breeding
مقاله 2، دوره 6، شماره 1، شهریور 2016، صفحه 13-22 اصل مقاله (370 K)
نوع مقاله: Research Paper
نویسندگان
Rozita Kabiri^* ¹؛ Mehdi Naghizadeh²؛ Ali Hatami³
¹PhD student, Faculty of Agriculture, Ilam University, Ilam, Iran
²Assistant Professor, Faculty of Agriculture, Shahid Bahonar University of Kerman, Kerman, Iran
³Assistant Professor, Faculty of Agriculture, Ilam University, Ilam, Iran
چکیده
Assessing the tolerance of medicinal plants is important for planting them in drought areas. Arginine is a growth regulator and its role in plants’ tolerance to environmental stresses such as drought has been investigated. To evaluate the protective effects of arginine against osmotic stress induced by polyethylene glycol in ajwain (Trachyspermum ammi) seedlings, an experiment was conducted as a completely randomized design in a factorial arrangement with three replicates. Experimental treatments included arginine at three levels (0, 10 and 20 µM) and osmotic stress (induced by polyethylene glycol 6000) at three levels (0, 13.5% and 17% (W/V)). Results showed that arginine application through the root medium caused the reduction of H₂O₂ content, lipid peroxidation (malondialdehyde and other aldehydes) and lipoxygenases activity and increased the antioxidant enzymes activity (calatase, ascorbate peroxidase and guaiacol peroxidase), protein content and proline content under osmotic stress. Therefore, it seems that the application of arginine greatly improves the dehydration tolerance through elevated activities of antioxidant enzymes.
کلیدواژه‌ها
Ajwain؛ Antioxidant enzymes؛ Lipid peroxidation

مراجع
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Protective Role of Arginine Against Oxidative Damage Induced by Osmotic Stress in Ajwain (Trachyspermum ammi) Seedlings Under Hydroponic Culture

Halliwel B and Gutteridge JM, 1984. Oxygen toxicity, oxygen radicals, transition metal and disease. Biochemical Journal 219: 1-14.

Heath RL and Packer L, 1969. Photoperoxidation in isolated chloroplast, kinetics and stoichiometry of fatty acid peroxidation. Archives of Biochemistry and Biophysics 125: 189-198.

Juan M, Rivero RM, Romero L and Ruiz JM, 2005. Evaluation of some nutritional and biochemical indicators in selecting salt-resistant tomato cultivars. Environmental and Experimental Botany 54: 193-201.

Kubis J, 2006. Exogenous spermidine alters in different way membrane permeability and lipid peroxidation in water stressed barley leaves. Acta Physiologiae Plantarum 28: 27-33.

Madhusudhan R, Ishikawa T, Sawa Y, Shiqeoka S and Shibata H, 2003. Characterization of an ascorbate peroxidase in plastids of tobacco BY-2 cells. Physiologia Plantarum 117: 550-557.

Maksup S, Roytrakul S and Supaibulwatana K, 2014. Physiological and comparative proteomic analyses of Thai jasmine rice and two check cultivars in response to drought stress. Journal of Plant Interactions 9: 43-55.

Meirs P, Hada S and Aharoni N, 1992. Ethylene increased accumulation of ﬂuorescent lipid peroxidation products detected during parsley by a newly developed method. Journal of the American Society for Horticultural Science 117:128-132.

Misra AN, Misra M and Singh R, 2011. Nitric oxide biochemistry, mode of action and signaling in plants. Journal of Medicinal Plants Research 4: 2729-2739.

Shi Q, Ding F, Wang X and Wei M, 2007. Exogenous nitric oxide protects cucumber roots against oxidative stress induced by salt stress. Plant Physiology and Biochemistry 45: 542-550.