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اثرات تغذیه آغوز با روشهای مختلف نگهداری بر عملکرد، ایمنوگلوبولین سرم، هماتولوژی، وضعیت اسهال و جمعیت میکروبی آغوز در گوساله های سیمنتال | ||
| پژوهش های علوم دامی (دانش کشاورزی) | ||
| دوره 36، شماره 1، خرداد 1405، صفحه 29-43 اصل مقاله (565.95 K) | ||
| نوع مقاله: مقاله پژوهشی | ||
| شناسه دیجیتال (DOI): 10.22034/as.2025.64456.1762 | ||
| نویسندگان | ||
| سید حسین حسینی سابقی* 1؛ تقی قورچی2؛ عبدالحکیم توغدری1؛ محمد اسدی3 | ||
| 1گروه تغذیه دام و طیور، دانشکده علوم دامی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان | ||
| 2دانشگاه علوم کشاورزی و منابع طبیعی گرگان | ||
| 3گروه تغذیه دام و طیور - دانشکده علوم دامی -دانشگاه علوم کشاورزی و منا بع طبیعی گرگان-گرگان-ایران | ||
| چکیده | ||
| یکی از مسائل و مشکلاتی که اغلب دامداران با آن مواجه هستند عدم دریافت کافی آغوز با کیفیت مناسب توسط گوسالههای تازه متولد شده میباشد. ذخیرهسازی مقادیر کافی از آغوز در دامداری بهمنظور مصرف آن در مواقعی که گوساله تازه متولد شده دسترسی به آغوز با کیفیت ندارد برای بقاء آن بسیار ضروری است. هدف: این پژوهش بهمنظور بررسی تأثیر استفاده از آغوز با روشهای مختلف نگهداری بر عملکرد، ایمونوگلوبین سرم، هماتولوژی، وضعیت اسهال و جمعیت میکروبی آغوز در گوساله های سیمنتال صورت گرفت. روش کار: جهت اجرای این آزمایش از عداد 32 راس گوساله نر نژاد سمینتال با میانگین وزن 2/3 ± 5/39 در قالب طرح کاملا تصادفی برای مدت 60 روز و در 4 گروه تقسیم شدند: 1- دریافت آغوز تازه از مادر 2- دریافت آغوز تخمیر شده بدون هیچگونه افزودنی 3- دریافت آغوز تخمیر شده با افزودن ماست کم چرب و 4- دریافت آغوزی که به روش منجمد در فریزر نگهداری شده و قبل از مصرف تا دمای 37 درجه گرم شد. نتایج: نتایج نشان داد که مصرف آغوز با روشهای مختلف نگهداری اثر معنیداری بر افزایش وزن گوسالهها نداشت. همچنین در بین گروهها آزمایشی هیچ تفاوت معنی-داری در مصرف خوراک و قابلیت هضم مشاهده نگردید. ایمنوگلوبولین خون در تمامی تیمارها با گروه شاهد تفاوت معنیداری نداشت. در مقایسه میزان شاخصهای هماتولوژی شامل تعداد گلبولهای قرمز، درصد هماتوکریت و میزان هموگلوبین خون در بین گروهها تغییر معنیداری مشاهده نگردید. میانگین اسکور مدفوع، تعداد دام و روزهای ابتلا به اسهال در بین تیمارها تفاوت معنیداری نشان نداد. بررسی شاخصهای کیفیتی آغوزها نشان داد که میزان شمارش کلی باکتری در گروه آغوز منجمد بیشتر از سایر گروهها بود (05/0P˂). نتیجهگیری نهایی: نتایج این پژوهش نشان داد در صورت عدم دسترسی به آغوز تازه میتوان از آغوز منجمد و یا تخمیر شده برای گوساله تازه-متولد شده استفاده نمود. | ||
| کلیدواژهها | ||
| "آغوز"؛ "انجماد"؛ "تخمیر"؛ "جمعیت میکروبی"؛ " گوساله سمینتال" | ||
| مراجع | ||
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آمار تعداد مشاهده مقاله: 329 تعداد دریافت فایل اصل مقاله: 23 |
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