آمار
| تعداد نشریات | 45 |
| تعداد شمارهها | 1,504 |
| تعداد مقالات | 18,397 |
| تعداد مشاهده مقاله | 59,690,412 |
| تعداد دریافت فایل اصل مقاله | 20,937,004 |
Inheritance of agronomic and physiological characteristics of spring wheat (Triticum aestivum L.) lines at normal and salinity-stress conditions | ||
| Journal of Plant Physiology and Breeding | ||
| دوره 12، شماره 1، مرداد 2022، صفحه 165-180 اصل مقاله (949.27 K) | ||
| نوع مقاله: Research Paper | ||
| شناسه دیجیتال (DOI): 10.22034/jppb.2022.16287 | ||
| نویسندگان | ||
| Mehri Abbaszadeh1؛ Mohammad Moghaddam* 2؛ Majid Norouzi1؛ Ali Bandehhagh1 | ||
| 1Department of Plant Breeding and Biotechnology, Faculty of Agriculture, University of Tabriz, Tabriz, Iran | ||
| 2Department of Plant Breeding and Biotechnology, Faculty of Agriculture, University of Tabriz, Tabriz, Iran; Center of Excellence for Cereal Molecular Breeding, University of Tabriz, Tabriz, Iran | ||
| چکیده | ||
| Inheritance of several physiological and agronomic traits in 92 F4 lines derived from the cross between two wheat (Triticum aestivum L.) cultivars (Arg and Moghan3, tolerant and sensitive to salinity, respectively) was studied in a greenhouse at normal and salinity stress conditions using a hydroponic system in 2018. The experiment was carried out as a split-plot design based on randomized complete blocks with two replications. The two salinity levels (control and application of 150 mM NaCl at the three-leaf stage) were arranged in the main plots and the lines in the subplots. Analysis of variance showed significant differences among lines for all of the investigated characteristics, except the K+/Na+ ratio. The line × salinity interaction was significant for the majority of the traits including grain yield. Salinity stress increased leaf temperature, electrolyte leakage, 1000-grain weight, and Na+ content, and decreased other traits significantly. Transgressive segregation was detected for some traits at both normal and salinity stress conditions. At both normal and salinity stress conditions, broad-sense and narrow-sense heritability for the studied traits were estimated high (0.72 to 0.99) and moderate to low (0.11-0.62), respectively. The lowest broad-sense (0.72 and 0.66 at normal and salinity-stress conditions, respectively) and narrow-sense heritability (0.13 and 0.11 at normal and salinity-stress conditions, respectively) belonged to the grain yield. At both conditions, the magnitude of dominance genetic variance was higher than the additive genetic variance for the majority of the traits investigated. The average degree of dominance for all traits at both conditions was greater than one, which showed the existence of over-dominance gene action in controlling these traits. This research highlights the necessity of exploiting dominance gene effects in breeding programs of wheat at salinity stress conditions. | ||
| کلیدواژهها | ||
| additive genetic variance؛ broad-sense heritability؛ degree of dominance؛ dominance genetic variance؛ narrow-sense heritability | ||
| مراجع | ||
|
Abbasi S, Baghizadeh A, and Mohammadinejad G, 2013. Genetic analysis of traits related to grain yield in wheat under drought stress condition by generation mean analysis. Iranian Journal of Genetics and Plant Breeding 2(1): 42-46.
Ali Z, Khan AS, Karim I, Uzair M, Mahmood T, Saeed T, Sarwar S, Ghori N, Nisar Z, Sarwat SS, and Qayyum A, 2014. Generation mean effects, heterosis and heritabilities for seedling, adult and physiological salinity tolerance in spring wheat (Triticum aestivum). International Journal of Agriculture and Biology 16: 1059-1066.
Asgari HR, Corneli W, and Van Damme P, 2012. Salt stress effect on wheat (Triticum aestivum L.) growth and leaf ion concentrations. International Journal of Plant Production 6(2): 195-208.
Ashraf M and McNeilly T, 2004. Salinity tolerance in Brassica oilseeds. Critical Review of Plant Science 23(2): 157-174.
Ataei R, Gholamhoseini M, and Kamalizadeh M, 2017. Genetic analysis for quantitative traits in bread wheat exposed to irrigated and drought stress conditions. ΦYTON 86: 228-235.
Blum A, 2011. Plant Breeding for Water-Limited Environments. Springer-Verlag, New York, 255 p.
Chaparzadeh N, Khavari-Nejad RA, Navari-Izzo F, and Izzo R, 2003. Water relations and ionic balance in Calendula officinalis L. under salinity conditions. Agrochimica 47: 69-79.
Cicek N and Cakirlar H, 2002. The effect of salinity on some physiological parameters in two maize cultivars. Bulgarian Journal of Plant Physiology 28(1-2): 66-74.
Colmer TD, Flowers TJ, and Munns R, 2006. Use of wild relatives to improve salt tolerance in wheat. Journal of Experimental Botany 57(5): 1059-1078.
Dashti H, Bihamta MR, Shirani H, and Majidi MM, 2012. Genetic analysis of salt tolerance in vegetative stage in wheat (Triticum aestivum). Plant Omics Journal 5(1): 19-23.
Dashti H, Naghavi MR, and Tajabadipour A, 2010. Genetic analysis of salinity tolerance in a bread wheat cross. Journal of Agricultural Science and Technology 12: 347-356.
Dehdari A, Rezai A, and Mirmohammadi Maibody SA, 2007. Genetic control of salt tolerance in wheat plants using generation means and variances analysis. Journal of Science and Technology of Agriculture and Natural Resources 11(40): 179-192 (In Persian with English abstract).
Farooq MU, Ishaaq I, Maqbool R, Aslam I, Abbas Naqvi SMT, and Mustafa SE, 2019. Heritability, genetic gain and detection of gene action in hexaploid wheat for yield and its related attributes. AIMS Agriculture and Food 4(1): 56-72.
Florian Mette M, Gils M, Longin CFH, and Reif JC, 2015. Hybrid breeding in wheat. In: Ogihara Y. et al. (eds). Advances in Wheat Genetics: From Genome to Field. Proceedings of the 12th International Wheat Genetics Symposium. Tokyo, Japan, Springer, pp. 225-232.
Flowers TJ and Yeo AR, 1995. Breeding for salinity resistance in crop plants: where next? Functional Plant Biology 22(6): 875-884.
Francois LE, Maas EV, Donovan TJ, and Youngs VL, 1986. Effect of salinity on grain yield and quality, vegetative growth, and germination of semi-dwarf and durum wheat. Agronomy Journal 78(6): 1053-1058.
Ghogdi EA, Izadi-Darbandi A, and Borzouei A, 2012. Effects of salinity on some physiological traits in wheat (Triticum aestivum L.) cultivars. Indian Journal of Science and Technology 5(1): 1901-1906.
Hasan A, Hafizur HR, Siddiqui N, Khatun M, Islam R, and Al Mamun A, 2015. Evaluation of wheat genotypes for salt tolerance based on some physiological traits. Journal of Crop Science and Biotechnology 18(5): 333-340.
Hasanuzzaman M, Nahar K, Rahman A, Anee TI, Ul Alam M, Bhuiyan TF, Oku H, and Fujita M, 2017. Approaches to enhance salt stress tolerance in wheat. In: Wanyera R and Owuoche J (eds.). Wheat Improvement, Management and Utilization. IntechOpen, pp. 151-187.
Hill WG and Maki-Tanila A, 2015. Expected influence of linkage disequilibrium on genetic variance caused by dominance and epistasis on quantitative traits. Journal of Animal Breeding and Genetic 132(2): 176-186.
Hoagland DR and Arnon DI, 1950. The water-culture method for growing plants without soil. California Agricultural Experiment Station, Circular 347: 1-32.
James RA, Rivelli AR, Munns R, and von Caemmerer S, 2002. Factors affecting CO2 assimilation, leaf injury and growth in salt-stressed durum wheat. Functional Plant Biology 29: 1393-1403.
Koyro HW, Ahmad P, and Geissler N, 2012. Abiotic stress responses in plants: an overview. In: Ahmad P and Prasad M (eds.). Environmental Adaptations and Stress Tolerance of Plants in the Era of Climate Change. Springer, New York, pp. 1-28.
Ledbetter K, 2016. Hybrid wheat time has come. AgriLife Research, Department of Soil and Crop Sciences, College of Agriculture and Life Sciences, Texas A&M University, Texas, USA. https://today.agrilife.org/2016/02/25/hybrid-wheat-time-has-come.
Mather K and Jinks JL, 1982. Biometrical Genetics. The Study of Continuous Variation. Chapman and Hall, USA, 279 p.
Munns R, 2005. Genes and salt tolerance: bringing them together. New Phytologist 167: 645-663.
Nayyar H, 2003. Accumulation of osmolytes and osmotic adjustment in water-stressed wheat (Triticum aestivum) and maize (Zea mays) as affected by calcium and its antagonists. Environmental and Experimental Botany 50: 253-264.
Novoselovic D, Baric M, Drezner G, Gunjaca J, and Lalic A, 2004. Quantitative inheritance of some wheat plant traits. Genetics and Molecular Biology 27(1): 92-98.
Ouhaddach M, ElYacoubi H, Douaik A, and Rochdi A, 2018. Morpho-physiological and biochemical responses to salt stress in wheat (Triticum aestivum L.) at the heading stage. Journal of Materials and Environmental Sciences 9: 1899-1907.
Parida AK and Das AB, 2005. Salt tolerance and salinity effects on plants: a review. Ecotoxicology and Environmental Safety 60: 324-349.
Ravari SZ, Dehghani H, and Naghavi H, 2017. Study of genetic control of salinity tolerance in bread wheat cv. Kavir, using generation mean analysis. Crop Breeding Journal 7: 57-66 (In Persian with English abstract).
Reynolds M, Foulkes J, Furbank R, Griffiths S, King J, Murchie E, Parry M, and Slafer G, 2012. Achieving yield gains in wheat. Plant, Cell & Environment 35(10): 1799-1823.
Reynolds MP, Singh RP, Ibrahim A, Ageeb OAA, Saavedra AL, and Quick JS, 1998. Evaluating physiological traits to complement empirical selection for wheat in warm environments. Euphytica 100: 85-94.
Safari P, Moghaddam Vahed M, Alavikia S, Norouzi M, and Rabiei B, 2018. Bayesian inference to the genetic control of drought tolerance in spring wheat. Journal of Plant Physiology and Breeding 8(2): 25-42.
Shayan S, Moghaddam Vahed M, Norouzi M, Mohammadi SA, and Toorchi M, 2019. Inheritance of agronomic and physiological traits in wheat under water deficit stress and normal conditions. Journal of Plant Physiology and Breeding 9(2): 99-114.
Schnable PS and Springer NM, 2013. Progress toward understanding heterosis in crop plants. Annual Review of Plant Biology 64(1): 71-88.
Steppuhn H and Wall KG, 1997. Grain yields from spring-sown Canadian wheats grown in saline rooting media. Canadian Journal of Plant Science 77(1): 63-68.
Tammam AA, Abou Alhamd MF, and Hemeda MM, 2008. Study of salt tolerance in wheat (Triticum aestium L.) cultivar Banysoif 1. Australian Journal of Crop Science 1(3): 115-125.
Weatherley P, 1950. Studies in the water relations of the cotton plant. New Phytologist 50: 36-51.
Whitford R, Fleury D, Reif JC, Garcia M, Okada T, Korzun V, and Langridge P, 2013. Hybrid breeding in wheat: technologies to improve hybrid wheat seed production. Journal of Experimental Botany 64(18): 5411-5428.
| ||
|
آمار تعداد مشاهده مقاله: 404 تعداد دریافت فایل اصل مقاله: 397 |
||